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Our mission

To relieve you, restore you
then replenish you.

Spread was born from a simple idea: It should be easy to eat whole foods. We partner with small-scale farmers and growers to bring genuinely fresh produce directly to households — cutting out the middleman and the cold chain that strips away flavour and nutrition. Every delivery is a handshake between a farm and a family.

Local farm partners
800+
Households served
5,000+
Delivery regions
12
On-time delivery
98%

Our values

  • Seasonal & local

    We only stock what's in season and what grows near you. Better for the planet, better for your plate.

  • Fair to farmers

    Growers receive a fair price for their work. No race to the bottom on margins.

  • Waste-conscious

    Reusable crates, compostable packaging, and a zero-landfill commitment for any unsold produce.

  • Community first

    Households, farmers, and drivers are all part of one supply chain we call the Spread community.

The story so far

  1. August 2022 Flyers dropped
  2. October 2022 First Delivery Made
  3. November 2022 First Store Opened

Spread was born in 2021 when a chocolate spoon and flyer were dropped on the doorstep of a western suburb in Sydney. 2 families scanned the code, signed up and received the first SpreadBoxes, from the boot of the founder's car. It has since grown into a 20m square store in Marrickville and delivered over 150 SpreadBoxes around Sydney. Spread offers a personalised concierge grocery service that makes it possible for households to enjoy the parts of the eating journey they love.

Ange — Spread founder
  • 200+ unique organic lines of produce grown by Australian producers
  • 150+ SpreadBoxes delivered
  • 600+ Australian producers
  • 600KG+ produce sold
  • 45+ new varieties introduced to Australian households
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